"We aim to produce a unique dining experience from the first sip of champagne to the last guest’s departure.”

About Us

The Yorkshire Party Company was set up by Terry and Belinda Williams in 1996 as a lifelong dream to bring their global culinary experiences from Europe, Asia, Australia and the Caribbean to the finest events and chosen venues in the North of England. Belinda, Natalie and the team have since steadily grown the business from their base in Yorkshire to become the chosen partner for discerning weddings, private parties and family celebrations within the region.


Meet the Team

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 Natalie Wright & Ben Moore                                Kim Marsh                                                    Miranda Osborne

Director & Head Chef                               Operations and Event Manager                    Mail Order and Event Manager

The Yorkshire Party Company has also channeled its passion and drive for innovation to launch the award winning Yorkshire Provender soup range. Using only the freshest and finest of ingredients, the range has gone from strength to strength, culminating in the company winning many awards over the years, including most recently an award in The Grocer New Product Awards 2014 for our Chicken & Butternut Soup with Lentil & Cumin which won the Soup category.

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In 2014, Belinda Williams won the Hera award at the Nat West every woman Awards. Now in its 12th year, the Awards has become the defining event for Britain’s female entrepreneurs. ‘The reason I think I won is because of my passion,’ Belinda said. ‘It is about passion, it’s about stamina, and it’s about just getting up and getting out there and having a go.’

Seasonal Recipes