OUR STORY
The Yorkshire Party Company was established by owners Belinda and Terry Williams in 1996, realising a lifelong dream to bring their global culinary experiences from Europe, Asia, Australia and the Caribbean to the finest events and chosen venues in the North of England.
Nationally recognised as the North’s premiere catering company, the business has steadily grown from a purpose-built base in Ripon, North Yorkshire, to become the chosen partner for discerning weddings, private parties and family celebrations within the region and beyond. Whether catering for 8 or 800, Yorkshire Party are renowned for stunning food served by professional staff.
Our Philosophy
All our dishes are created by our in-house team, using the finest local produce Yorkshire has to offer. We take a bespoke approach to our menu creation and work closely with a number of trusted suppliers to ensure we know the origin of all of the ingredients we use.
Our friendly, knowledgeable team will guide you every step of the way, to ensure your celebration exceeds all expectations. With nearly one hundred collective staff years’ experience across thousands of successful events, we will only promise what we are confident we can deliver to the highest of standards.
Belinda Williams
Founder Director
Terry Williams
Founder Director
Richard Wright
Head Chef,
Executive Head of Food
Kim Marsh
Operations
& Events Manager
Alison Hickey
Sales Manager
Chris Thompson
Event Chef
Rebecca Foster
Sales & Events
Grace Fieldhouse
Operations & Events
Join Our Team
We are always looking for enthusiastic professionals to be part of our Yorkshire Party team. From chef roles to front of house, if you have the passion and drive to work in a fast paced environment we would love to hear from you.
Please submit your CV along with a cover letter explaining why you would be an ideal fit for a career at Yorkshire Party to: info@yorkshireparty.co.uk
For seasonal event opportunities please email grace@yorkshireparty.co.uk
We look forward to hearing from you!